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Vanilla cake

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Elements for 10 human beings:

approximately 350 grams of butter cream
12 grams of yeast
4 eggs
2 hundred grams of flour
1 vanilla pisquito
four egg whites
200 grams brown sugar
225 grams of sugar
200 ml sunflower oil

education:
1- To put together the cake mix 2 hundred ml sunflower oil two hundred grams brown sugar. We add 4 eggs one after the other, while this all well add 1 pisquito vanilla extract and two hundred grams flour 12 grams yeast. Mix properly.

2- Line a pan with butter and flour. Bake at one hundred seventy ranges approximately 35 or 40 minutes.

Three- Make the topping 225 grams of sugar warmed light temperature with 4 egg whites till dissolved.

4- put the egg whites till stiff. Whilst prepared add approximately 350 grams butter cream  slowly until blended. Add 1 pisquito vanilla. Booked on cold.


Five- decorate the cake with meringue. First we can positioned a thin layer and then put it in cold approximately 10 minutes and then decorate with pastry bag. It is able to be packed with strawberry jam.
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