Substances: four hundred gr. Rice 250 gr. Unsalted cod boneless skinless 500 gr. Potato half onion half of green pepper 1/2 red bell pepper 2 bay leaves 1 tablespoon candy paprika 2 cloves garlic Water Salt extra virgin olive oil guidance: In a touch olive oil, prepare dinner the chopped onion into small portions. Add the peppers into strips, bay leaf and saute nicely. Add the shredded cod and stir well. Add the potatoes cut into medium slices and stir once more. Vicinity the peppers and saute nicely being cautious not to burn. Pour the water and whilst it begins to boil, add the rice. Add the machados garlic with a bit salt and cook dinner till the potatoes and the rice are cooked. Salt to taste, permit stand and serve. Notes: depending on the form of rice we use, the amount of fluid may additionally vary between 2 and 4 times the volume of rice. To make it flavor higher have to be barely soupy